Lunches Recipes 15 Minute Black Beans Indian Squash and Lentil Soup Easy Greek Salad How to : Vegan Picnic One Pot Pasta Primavera Sushi Salad Vegan Sausage & Pepper Sandwich Asian Inspired Potato Salad One Pot Pasta Corn Fritters with Crunchy Salad Christmas Salad Latkes Yellow Pea Soup with Mushrooms & Chives How To: Rice How To: Steamed Veggies Breakfast Sandwiches How To: Pasta Soba Noodles & Peanutty Sauce Kale Pesto & Roasted Veggie Fall Salad Middle Eastern Tomato Salad Spanakopita White Bean Dip with Fried Onions Herbalicious Tomato & Bean Salad Portobello Mushroom Burger Gazpacho Warm Vegetable Salad Olive Tapenade Sweet Potatoes Veggie Burgers Coleslaw Olive Oil Bread Vibrant Quinoa Salad Coconut Ginger Rice Indian Lentil Stew Za’atar Harissa Potatoes Buckwheat Crepes Homemade Sushi Vegan Tempura Zesty Vegan Phyllo Parcels Spring Roll & Peanut Sauce Sweet Potato Latkes Stove-Top Naan Garlic Olive Bread Hummus by Hand Vegan Club Sandwiches Stuffed Eggplant Boats Fresh Vegan Pesto Guacamole with Pomegranate Eggplant Parmesan Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Like Loading...
Reveena's Kitchen 