Lunches
Indian Squash and Lentil Soup
Easy Greek Salad
How to : Vegan Picnic
One Pot Pasta Primavera
Sushi Salad
Vegan Sausage & Pepper Sandwich
Asian Inspired Potato Salad
One Pot Pasta
Corn Fritters with Crunchy Salad
Christmas Salad
Latkes
Yellow Pea Soup with Mushrooms & Chives
How To: Rice
How To: Steamed Veggies
Breakfast Sandwiches
How To: Pasta
Soba Noodles & Peanutty Sauce
Kale Pesto & Roasted Veggie Fall Salad
Middle Eastern Tomato Salad
Spanakopita
White Bean Dip with Fried Onions
Herbalicious Tomato & Bean Salad
Portobello Mushroom Burger
Gazpacho
Warm Vegetable Salad
Olive Tapenade
Sweet Potatoes
Veggie Burgers
Coleslaw
Olive Oil Bread
Vibrant Quinoa Salad
Coconut Ginger Rice
Indian Lentil Stew
Za’atar Harissa Potatoes
Buckwheat Crepes
Homemade Sushi
Vegan Tempura
Zesty Vegan Phyllo Parcels
Spring Roll & Peanut Sauce
Sweet Potato Latkes
Stove-Top Naan
Garlic Olive Bread
Hummus by Hand
Vegan Club Sandwiches
Stuffed Eggplant Boats
Fresh Vegan Pesto
Guacamole with Pomegranate
Reveena's Kitchen 